Co-extrusion system enhancements improve control and performance
- Product Development
We developed this new system in response to growing customer demand for a 50 kg/hr system with the efficiency of continuous operation. The ServoForm™ Mini range now comprises batch and continuous options for both cooking and depositing. Over 50 batch systems have been sold in three years since launch.
The new continuous line incorporates a Microfilm™ cooker, ServoForm™ Mini depositor and a cooling tunnel in a seamless line that can produce high-value functional gummies or medicated hard candies as well as standard confectionery including toffees and lollipops.
The system is ideal for low-volume, high-value production environments, or to produce short runs/large batches for research, product development and test marketing purposes.
Based on Baker Perkins’ proven ServoForm™ depositing technology, ServoForm™ Mini depositors have the same specifications as the full-size equivalent for precise scale-up.
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