News 2013

Baker Perkins has strengthened its sales organisation with the appointment of a sales director, sales team leaders, a process team manager and a sales support team manager. Read More

Baker Perkins is combining sales and service functions for its extrusion business to ensure customers benefit from a single point of contact for a wide range of services. Read More

Baker Perkins range introduced worldwide. Read More

Simon Rowlatt has been appointed international sales manager for the Baker Perkins range of mixing and forming equipment for high-output plant bakeries. Read More

Booking a visit from a Baker Perkins service engineer can pay dividends by improving the operation of your powder coating system. Read More

Significant operational and cost benefits follow Baker Perkins’ decision to apply PLC control and AC drive technology to its complete range of twin-screw extruders for powder coating. Read More

Baker Perkins highlighted its ability to provide flexible systems and fresh product ideas for the snack and cereal industries at the Agroprodmash exhibition in Moscow (October 7th - 11th, 2013). Read More

Baker Perkins introduced a new concept offering superior levels of performance, choice and hygiene in the production of frozen dough for soft cookies at IBIE 2013. Read More

An updated and extended range of hygienic rotary moulders was introduced by Baker Perkins at IBIE 2013. Read More

The Baker Perkins TruClean™ wirecut machine for soft dough cookies and bars minimizes cost of ownership and improves hygiene, while maintaining outstanding levels of quality. Read More