Granola Mixer
- Features
Dry ingredients are fed to the mixer and pre-mixed. Dissolved syrup and vegetable oil are then fed by pump and added to the mixer to form a mass.
Features:
Stainless steel hygienic design
Spiral / Ribbon blade agitator
Hygienic fully welded blade design, featuring an easy to clean interrupted spiral blade
Heavy duty design with blades suitable for running in reverse
Hygienic split gland housings for ease of maintenance
Compact, fully welded design with hollow shaft drive unit
Discharge via pneumatically operated, large opening slide valve (aluminium body with stainless steel slide plate) with gridded outlet chute
- Options
Dry ingredients are fed to the mixer and pre-mixed. Dissolved syrup and vegetable oil are then fed by pump and added to the mixer to form a mass.
Options:
Heating / cooling jacket
Extended height bases
Choice of lids to suit site loading
Heavy duty models for stiffer products
Vacuum models for drying or de-aerating
ATEX certified models
Liquid additions / spraying
Continuous mixers
Variable speeds drives
Inspection hatch with a safety grid and dust-tight hinged cover
Hinged side access / cleaning hatches with a key operated safety interlock
Lid can be fitted with an external spray bar system and vent for the addition of syrups and vegetable oils down one inlet line, via multiple spray nozzles
Granola Products

View some of the granola products that can be made on Baker Perkins' process lines.
Cereal Master™ Traditional Cereal Equipment

Equipment for all types of traditionally flaked and extruded breakfast cereals
Lifetime Support for Cereal Equipment

Parts, service, upgrades and rebuilds for your Baker Perkins machines for as long as they remain in production.