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Equipment Upgrades

Baker Perkins offers a number of upgarades that extend the useful life of equipment by reducing operating costs or converting it to run new product styles. Current upgrades include

Sugar Free Cooking Upgrade - enables Microfilm cookers to cook sugar-free syrups

Milk Injection Upgrade - enablles Microfilm cookers to cook high milk or cream sysrups without risk of burning

Indirect Condenser Conversion - reduces water and enrgy consumption on Microfilm cookers by using recirculateing cooling water to condense flashed off vapour.

Contact Details

To request further information or a quotation click here, or to contact us directly

In Europe, Asia, South America, Middle East and Africa
call +44 1733 283000 or email bpltd@bakerperkinsgroup.com

In North and Central America
call +1 616 784 3111 or email bpinc@bakerperkinsgroup.com

To contact a local representative click here

Baker Perkins has been providing a comprehensive range of aftermarket services to its customers for over 100 years. During this time the company’s name and ownership have changed but our commitment to serving our customers has not. Previously the company was known as APV Baker and before that Baker Perkins. Equipment sold under both these names is still fully supported.

Related Documents

[icon] - Adobe PDF

A Complete Mould Service April 08

New design and replacement mould sets for Baker Perkins confectionery depositrs

File size: 123 KB  File type: Adobe PDF

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[icon] - Adobe PDF

Microfilm Cooker Indirect Condenser Conversion

Reduces the water and energy consumption of Microfilm cookers

File size: 172 KB  File type: Adobe PDF

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[icon] - Adobe PDF

Microfilm Cooker Milk Injection Upgrade

Enables the Microfilm cooker to process dairy ingredients without burning

File size: 161 KB  File type: Adobe PDF

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[icon] - Adobe PDF

Microfilm Cooker Sugar Free Upgrade

Enables the Microfilm to cook sugar-free syrups

File size: 234 KB  File type: Adobe PDF

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