Snack Master Modular Lines
The dynamic nature of the snack market presents many opportunities for manufacturers wanting to grow their business. The ability to bring new products to market quickly and cost-effectively is vital and the Baker Perkins Snack Master™ range has been developed specifically to meet this need.
Based on the SBX Master™ extruder, Snack Master™systems may be specified to produce any of a wide array of extruded snacks, from standard direct expanded curls, rings and puffs to complex, multi-component premium products.
Using Baker Perkins’ process and product expertise, additional
units may be incorporated into the line over time to build
capability. Special dies, cutters, co-extrusion equipment, dryers,
fryers, ovens and coolers can be added to form versatile plants
capable of a wide range of high-specification snacks.
Performance and reliability are maintained throughout, making Snack
Master™ the ideal system for snack manufacturers of every size.
A standard Snack Master™ line comprises an SBX Master™ extruder, dryer and flavouring system to make a range of direct expanded products.
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