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Hard Sweet Biscuit Equipment

Baker Perkins is a world leader in the supply of complete plants for the production of hard sweet biscuits.  We offer a series of best-in-class unit machines in each key technology; more than a century of experience provides us with an unrivalled ability to combine them into profitable, efficient, flexible systems.

Baker Perkins provides mixing technology for every type of dough, and several hundred High Speed Universal Batch Mixers are at work in the industry.  Development continues, and the latest option is a Variable Frequency Drive (VFD) allowing a mixer to be run at any speed within its operating range.

The sheet and cut process is traditionally used on hard and semi-sweet products such as Marie and Petit Beurre, although there is increasing cross over into enzyme raised crackers, baked snacks and softer dough products where a lighter texture is needed.

The Baker Perkins 540 Series has been developed to provide sophisticated dough processing to the highest standards: the 540 Series Cutting Machines comprise of a number of units which sheet, gauge and then cut dough pieces for baking.  The line is capable of very high output and offers unrivalled weight control thanks to solid gauge rolls and accurate speed cascade.

Baking is a vital process, and Baker Perkins’ comprehensive oven range allows each specification to exactly match the end product.  Either a  Direct Gas Fired (DGF) Oven or Jetcirc Oven can be chosen for hard sweet biscuit baking.  The Baker Perkins DGF Oven is modular, offering great flexibility in baking characteristics.  The Jetcirc Oven makes major savings for biscuit makers in bake time, capital cost and energy.  It also provides significant quality, consistency and reliability benefits by creating a dependable and stable airflow within the chamber.

Many of today’s hard sweet biscuit systems use a hybrid oven.  This features a DGF element at the start when the process is critical, and radiant heat without turbulence is preferred.  The DGF module is followed by a Jetcirc section.

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Related Documents

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File size: 391 KB  File type: Adobe PDF

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Sheet Forming & Cutting Equipment (US Market)

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Biscuits, Cookies & Crackers

A complete service for reliable production

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Biscuit Product Sheet

Typical products that can be made on Baker Perkins equipment

File size: 194 KB  File type: Adobe PDF

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