Gum-to Mould
Gum is one of the fastest growing sectors in the confectionery marketplace, driven by dental health benefits that have been proven in extensive clinical research. New mixing and depositing technologies from Giusti and Baker Perkins help to sustain the growth by enabling gum products with an exciting variety of tastes, textures, shapes and colours and added-value health properties to be made.
Related Documents
![[icon] - Adobe PDF](/gfx/file_icons/icn_pdf.gif){kind=icon}
Gum To Mould / Deposited Gum
Overview of cooking and depositing of chewing and bubble gum
File size: 147 KB File type: Adobe PDF
A Complete Mould Service April 08
New design and replacement mould sets for Baker Perkins confectionery depositrs
File size: 123 KB File type: Adobe PDF
