Lollipops

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The Baker Perkins lollipop production capability is designed specifically for the lollipop market, incorporating all the process and operational benefits of the latest depositing technology.

The ServoForm lollipop depositor can produce a wide range of lollipops in one, two, three and four colours, with a multi-component capability providing solid, centre-filled, layered and striped options.

Lollipops with soft centres add a new range of textures to the portfolio: centre-filling opens up new markets with the ability to introduce gum, toffee and chew fillings.

All these products can be produced in sugar-free varieties, and there is also the ability to add medicinal or nutraceutical elements.

The capability covers flat, ball and 3D shaped lollipops. The latest generation technology for flat lollipops allows one side of the shape to be embossed for character merchandising, and a range of profiles can be developed – rounds, ovals or animal shapes are possibilities.

For every type of lollipop, an extensive selection of flavour profiles extends the potential to develop appealing products with a difference – tastes support the visual attraction of the product.

Completely automated, high capacity Baker Perkins lines for lollipops are at work throughout the world, at rates of up to 1332 lollipops per minute. Baker Perkins was the first company to develop lollipop depositing technology providing a higher quality lollipop, giving the potential for an almost unlimited product variety, and offering greater production flexibility compared to traditional die forming processes.

Superior appearance, high clarity and rapid flavour release with a smooth 'mouth feel' are some of the key quality advantages created by depositing compared with die forming.

The nature of the depositing process creates complete control throughout the system, leading to extremely high dimensional shape and weight accuracy, negligible scrap rates and efficient wrapping, plus maximum hygiene with low maintenance.

As well as the ServoForm lollipop depositor, Baker Perkins lollipop systems include automatic weighing, feeding, dissolving, and colour/flavour addition, plus the Microfilm Cooker - regarded as the industry standard for sugar and sugar-free high boiled lollipops and candies.

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Lollipops

Related Documents

ServoForm Lollipop Depositing

Quality Confectionery